Producer

At Sugar Camp Farm we strive to bring you high quality produce while farming as sustainably as possible. We are a very small family farm with up to 1 acre under cultivation at peak season. We grow a variety of vegetables and herbs for market, chefs and other local organizations. We are slowly working towards a no-till system and we’re working towards building and preserving soil biology, chemistry and structure to bring you highly nutritious and flavorful food.

Non certified Organic, no-till